-
1/2 or whole hog deposit
Regular price From $50.00 USDRegular priceUnit price per -
Sold out
1/4 or 1/2 beef deposit
Regular price From $100.00 USDRegular priceUnit price perSold out -
Andouille sausage (uncured)
Regular price $10.00 USDRegular priceUnit price per -
Baby back ribs
Regular price From $12.50 USDRegular priceUnit price per -
Bacon (uncured)
Regular price $12.00 USDRegular priceUnit price per -
Bacon ends & pieces
Regular price $6.00 USDRegular priceUnit price per -
Sold out
Beef Bundle
Regular price $225.00 USDRegular priceUnit price perSold out -
Beef burger patties
Regular price $18.00 USDRegular priceUnit price per -
Sold out
Beef cheek
Regular price $15.00 USDRegular priceUnit price perSold out -
Beef heart
Regular price $12.00 USDRegular priceUnit price per -
Beef liver
Regular price $5.00 USDRegular priceUnit price per -
Sold out
Beef shanks
Regular price From $10.00 USDRegular priceUnit price perSold out -
Beef short ribs, Korean-style
Regular price $15.00 USDRegular priceUnit price per -
Sold out
Beef sticks
Regular price $12.00 USDRegular priceUnit price perSold out -
Beef tongue
Regular price $15.00 USDRegular priceUnit price per -
Boneless pork chops
Regular price From $6.50 USDRegular priceUnit price per -
Chicken breast
Regular price From $10.50 USDRegular priceUnit price per -
Chicken drumsticks
Regular price From $10.00 USDRegular priceUnit price per -
Chicken eggs
Regular price $6.00 USDRegular priceUnit price per -
Sold out
Chicken feet
Regular price From $3.00 USDRegular priceUnit price perSold out